STARTERS
TARTINE DI RISOTTO FANTASIA V RISOTTO CAKES, SUN DRIED TOMATOES, SPRING ONION ANDMOZZARELLA WITH ROMANESCO DRESSING
ZUPPA DI CAROTE V CARROT AND CORIANDER SOUP WITH CREME FRAICHE
POLPETTE AL POMODORO MEATBALLS IN A RICH TOMATO SAUCE SERVED ON SARDINIAN BREAD
TERRINA AL PROSCIUTTO HAM HOCK TERRINE WITH TOMATO RELISH, SALAD AND TOAST
CROSTINI AL FORMAGGIO DI CAPRA GOATS CHEESE AND CARAMELISED RED ONION CHUTNEY CROSTINI
Pâté DI SGOMBRO SMOKED MACKEREL AND HORSERADISH PATE WITH BEETROOT CHUTNEY
MAINS
PAPPARDELLE ALLE VERDURE V FRESH PAPARDELLE IN A TOMATO, MEDITTERANEAN VEGETABLES SAUCE WITH A TOUCH OF PESTO
PIZZA ANTONELLO MUSHROOM,PEPPERONI AND GARLIC
TROFIE ORTOBENE V TROFIE PASTA IN A BROCCOLI ,MUSHROOMS, CREAM AND PARMESAN SAUCE
TAGLIATELLE AL SALMONE TAGLIATELLE PASTA IN A CREAM, SMOKED SALMON AND CHIVE SAUCE
PIZZA 4 FORMAGGI V MOZZARELLA, FONTINA, DOLCELATTE E PECORINO
PIZZA VEGETARIANA V MUSHROOM, ZUCCHINE, ARTICHOCKES, PEPPERS, OLIVES AND RED ONIONS
MALLOREDDUS CAMPIDANESE SARDINIAN PASTA WITH SPICY SAUSAGE IN A TOMATO AND GARLIC SAUCE
DESSERTS
TIRAMISU DELLA CASA CLASSIC TIRAMISU
DOLCE ALL'AMARETTO AMARETTO CAKE WITH CARAMEL ICE CREAM AND VANILLA MASCARPONE
GELATI MISTI SELECTION OF MIXED ICE CREAM AND SORBETS
BISCOTTO ALLA NOCIOLA ROASTED HAZELNUT BROWNIE WITH CREAM ANGLAISE AND FRESH BERRIES
FORMAGGIO SELECTION OF SARDINIAN AND ITALIAN CHEESES
Dinner 22.90
Lunch 20.50
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